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Pizza Recipe PDF Print E-mail
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Photo by Callahan Photography


  • 2 1/2 cups all purpose flour
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons yeast
  • 5 teaspoons olive oil
  • 3/4 cup Pizza sauce
  • 12 ounces¬†Mozzerela cheese sliced or shredded
  • 25 slices pepperoni


Preheat oven to 400? F. Lightly grease round pizza pan. Put flour and salt into a large bowl, and stir just enough to combine. Stir in yeast. Make a well in the center and add olive oil and 1 cup lukewarm water. Mix until a soft dough forms. Turn the dough onto a lightly floured surface and knead gently for 5 minutes.

Roll out dough and press into prepared baking sheet. Cover and allow rest for 10 minutes at room temperature, then bake for 5 to 7 minutes.

Remone the crust from the oven and spread pizza sauce on top, leaving a ? in. border. Arrange the mozzerella on top and then the pepperoni, to your taste(I usually make ? of the pizza heavy pepperoni, ? normal, ? light, and ? cheese.). Drizzle with olive oil and bake until golden, 15-20 minutes. You can also add a little dried oregano and black pepper on the pizza too, but no more than 5/8 teaspoons combined.

Slice pizza into 8 pieces.

Hamburger Recipe PDF Print E-mail
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Photo by Callahan Photography


  • 2 pounds lean ground beef
  • 1 (1 ounce) package ranch dressing mix
  • 1 egg, lightly beaten
  • 3/4 cup crushed saltine crackers
  • 1 onion, chopped


  1. Preheat the grill for high heat.
  2. In a bowl, mix the ground beef, ranch dressing mix, egg, crushed crackers, and onion. Form into hamburger patties.
  3. Lightly oil the grill grate. Place patties on the grill, and cook 5 minutes per side, or until well done.